Global influences, regional inspirations, distinctive flavours. The cuisine at RECKOS is hard to define but makes perfect sense. Premium produce and peak seasonality are the key ingredients. Carefully balanced in honest, uncomplicated dishes that blend local and global culinary traditions.
Reckos terrace season starts on 30th May and we give Reckos restaurant a little summer break.
On our newly opened terrace you can enjoy a small selection of our dishes as usual.
Kitchen opening hours terrace
Tue. - Fri. 6.00 - 9.00 pm
Sat. 12:00 - 2.30 pm
6.00 - 9.00 pm
Sundays and Mondays we offer a small snack menu for our house guests
Monday – Friday: 6:30 - 10:00
Weekends & public holidays 7:00 - 12:00
At home in the culinary world, Marcus Noack brings his Michelin star experience to RECKOS. Noack and his team relish the thrill of sourcing the finest local produce, with a sprinkling of exotic ingredients for good measure. The result: an eclectic menu of unexpected pairings that delight and surprise.
Marcus Noack plays with international influences, while celebrating his regional roots. With his light touch and instinctive palate, he makes culinary experimentation look easy. Having honed his craft across several continents, our well-travelled chef has developed an authentic style of cooking that’s uniquely his own.
Whether it's a wedding, private dinner, brunch, cocktail party or corporate event. Whatever you’re celebrating, our restaurant, bar and terrace can be exclusively yours. Get in touch with our events team for a tailor-made proposal.
As nature intended
Nature is our inspiration. Nothing but the season’s finest produce is considered in our kitchen. Everything is sourced as locally as possible — because freshness matters as much to us as sustainability. That's why our menu changes with the seasons, celebrating the fleeting abundance of pure ingredients procured from like-minded producers.
A great evening can start early or late. What matters is where and how it unfolds. See for yourself in our sultry bar, inspired by the glamour of the 1950s with a contemporary edge. Time takes on a different dimension here.
A martini by the fire. A well-crafted cocktail. A fine wine. An espresso, single or double, but always strong. Whatever your drink of choice, our bar is just the spot to wind down after an eventful day or get together with friends.
Tuesday – Saturday: 12:00 to 24:00
Sunday – Monday: 12:00 to 22:00
A lush oasis
The Mauritzhof enjoys a privileged location right on Münster’s tree-lined promenade. Our terrace looks onto this leafy landmark. You can too, while enjoying your breakfast or lunch in the fresh air.
Our terrace is a green haven for a coffee break or a mellow sundowner, too. If the weather doesn't cooperate, our canopy will keep you dry. We also have heaters for crisp, cool days.